I committed an Asian sin the other day. I was merrily getting ready to marinade my skirt steak when I went to the fridge and found out that we had NO SOY SAUCE. Alarmed by the audacity of my oversight I closed the door quickly and scanned the room to make sure that the Asian Police didn't come and take away my Wilipino card. I mean seriously! A Wilipina without soy sauce? That's like a gringo without sour cream. I sort of remedied my faux pas by getting some sauce stat, but I got the wussy kind. Instead of a respectable brand like Kikkoman, I got low sodium kind from TJ's. I know that GAD's around the world are shaking their heads in disgust.